Episode 22: Gluten-Free Baking
This is our first episode discussing gluten free baking. Unfortunately, the baking audio for this...
01:04:32
Episode 22: Gluten-Free Baking
This is our first episode discussing gluten free baking. Unfortunately, the baking audio for this...
01:04:32
It's the middle of winter in the Northern Hemisphere and we could all use a little hygge: the...
55:57
All about one of our favorite baking ingredients, citrus fruits! We adapted Sophie Faldo's (Great...
01:05:45
Episode 19: Recipe Development
In this episode, we discuss how we develop recipes, something we’re now doing for work! Plus, we...
01:12:07
Episode 18: The First Vegan One
Disclaimer-laden and high on sugar, we’re coming at you with our first episode about plant-based...
01:37:23
Episode 18: The First Vegan One
Disclaimer-laden and high on sugar, we’re coming at you with our first episode about plant-based...
01:11:47
Episode 17: Sourdough Part 2/???
Sourdough part two of who knows how many! This episode features an interview with our dear friend...
01:18:09
Episode 16: Vintage Baking & Silver Cake
Let’s blast the past! In this episode we discuss mid-20th-century American recipes and bake...
57:17
Happy Halloween & Blessed Samhain! This episode is all about our relationships to food and sacred...
01:05:14
Episode 14: Savory Bakes & Venison Bacon Pie
We're back! Thank you to everyone for tuning back in for season 2. We recorded this episode and...
53:42
Episode 13: Winter Holiday Bakes
In our Season 1 finale we discuss our families' Christmas baking traditions, Roxanne quizzes...
01:13:57
Episode 12: Sourdough Part 1/???
It's the beginning of our sourdough journey! Join us, won't you? In this episode, we offer an...
01:00:33
Episode 11: Family Bakes: Daaaydzz Edition, Placek, & Crown Roll
Roxanne very rudely forgot to introduce her dad in their interview, as if everyone should already...
01:19:55
Episode 10: Cocoa, Nadiya Hussain's Chocolate-Peanut Tart, and Chemistry Fails
This is merely the beginning of our chocolate-centric episodes. We discuss our favorite chocolate...
01:05:19
Episode 9: Family Favorites and Interview With Our Moms!
It is established Whisk Takers canon that we learned a lot about baking from our Moms. This week...
01:07:35
Pastry: Who Is She? + Our Baking Standbys
What has flour and fat, and isn't a cake or pie? Her name is Pastry and she's got the secret key...
01:12:56
Episode 7: I Just Can't Eat That, Controversial Ingredients, and Mango Coconut Cardamom Cake
Y'know those ingredients where when you hear they're in a cake or a brownie, it ruins your whole...
01:10:53
Episode 6: Weddings, Weddings, and Weddings
Roxanne got married recently, and we thought this would be an opportune time to talk about...
01:23:46
As a bonus this week, we have a preview of the sort of episode you'll get if you join our...
01:17:38
Episode 5: Our Baking Triumphs, Favorite Cookbooks, and Beef Wellington
Yes, baking disasters are hilarious, but it's nice to be successful sometimes! This week Fiona...
01:17:19