The Half A Dozen Hospitality Podcast

About the day I learned how to love

It took roughly 20 relationships one of which was a 7 year marriage before I truly learned what...

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Extreme Ownership & Why You Need To Take It On

What if no one is going to do it for you? What if you were the one who was ultimately in...

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Life is hard & what to do about it.

I was supposed to record this podcast yesterday @ 2pm. I didn't. I was supposed to be sleeping...

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Stepping Into It

After 2.5 years of running The Half A Dozen Hospitality Podcast it is time for me to step into...

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Coming Home To Hospitality Part 11 w/ Chef Richie Moore of Lobster Pound Moore

Rounding out my trip to Cape Breton Island in Sydney enjoying likely one of the best tuna burgers...

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Coming Home To Hospitality Part 8 w/ Bryden and Nathan of The Gaslight Cafe

To say I had a blast recording this podcast is an absolute understatement. Bryden Mombourquette,...

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Coming Home To Hospitality Part 9 w/ Kelsey Watson

Over the past 5 years we've seen unique ceramic pop up more and more in the restaurants, cafes,...

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Coming Home To Hospitality Part 10 w/ Pauline Singer of Cape Breton Farmers Market

I felt like I was sitting down with someone I either went to school with or at the very least had...

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Coming Home To Hospitality Part 7 w/ Heather Austin - Coulombe of The Farmers Daughter.

What started out as a roadside fruit stand has turned into a massive business that is now...

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Coming Home To Hospitality Part 5 w/ Cherie Swift of GRA

To say I learn a lot from my guests is an understatement. Cherie Swift was no different. While...

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Coming Home To Hospitality Part 6 w/ James Walsh of Doktor Lukes

I've now recorded well over 100 podcasts and I still cannot sit down for one and feel a slight...

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Coming Home To Hospitality Part 6 w/ James Walsh of Doktor Lukes

I've now recorded well over 100 podcasts and I still cannot sit down for one and feel a slight...

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Coming Home To Hospitality Part 4 w/Penny & Deb from Cabotto Chocolate

Do you like chocolate? Do you like incredibly nice people who are out there hustling? Yup, me...

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Coming Home To Hospitality Part 3 w/ Courtney Smith

Elizabeth Gilbert writes in her book Big Magic that "It’s a relationship, it’s a conversation,...

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Coming Home To Hospitality Part 3 w/ Courtney Smith

“A creative life is an amplified life. It’s a bigger life, a happier life, an expanded life, and...

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Coming Home To Hospitality Part 2 w/ Lee Fraser of Live Life In Tents

On this episode you will hear host Brad Bodnarchuk chat with creative entrepreneur and passionate...

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Coming Home To Hospitality Part 1 w/ Chef Jeremy Howell

Brought to you by Tourism Nova Scotia I am excited to rediscover the creative hospitality scene...

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Green. Amber. Red. W/ Gordon Stewart of The Restaurant Association of Nova Scotia

After 19 years with RANS Director Gordon Stewart and his colleagues are faced with an extremely...

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Are You Simply Coping?

"Sometimes you must move on, to another job or another woman. That’s fine, if it is a true...

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Through All Of This Don't Lose Touch With Your Vision

The hospitality industry has gone through so many ups and downs since the pandemic rocked the...

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