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Forked Up: A Thug Kitchen Podcast

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Forked Up: A Thug Kitchen Podcast

Wreck the Halls

This week Matt and Michelle explore the mythology of mistletoe, dishwasher soup, and why the FDA...

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Merry Thiccmas

This week Michelle and Matt explore Frosty the Snowman's criminal record, the classism behind...

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Mile Fry Club

This week Matt and Michelle talk about the worst meal ever served on a flight, why you should...

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Much Ado About Stuffing

This week in a special holiday episode Matt and Michelle break down the only Thanksgiving dishes...

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Okay Doomer

This week Matt and Michelle explore the secret lives of bone eaters, why we owe our lives to...

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The Wellerman Come

This week Michelle and Matt explore how the Environmental Protection Agency isn't really...

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Brave New Meal

This week Michelle and Matt explore growing food in space, the benefits of bats, and their new...

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Arkham Kitchen

This week Matt and Michelle explore a world without onions, hacking candy corn, and a popular...

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Deep Fried Music

This week Michelle and Matt explore why everyone is quitting their jobs, how lithium laced soda...

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Get Rich or Spy Tryin'

This week Matt and Michelle explore the history of hot soda, cereal strikes, and the ingredients...

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Sweet and Sour Soda

This week Michelle and Matt explore pork producers weaponizing wokeness, selling bodily fluids on...

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Tombstone Treats

This week Matt and Michelle discuss headstone hijinks, food court freedoms and bisexual senators,...

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Dairy Queen Destruction Derby

This week Matt and Michelle explore the end of corporate drug testing, black market whiskey, and...

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Pumpkin Spice Pirates

This week Matt and Michelle discuss where bugs go when it rains, useless microwave buttons, and...

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Bologna Bandito

This week Michelle and Matt explore the woman behind modern food styling, a 400 ton gabagoof, and...

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Rata-Boomy

This week Matt and Michelle explore bullying adults into feeding children, gas vs electric...

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Smashing for Science

This week Matt and Michelle explore the milk crate olympics, the tasty truth behind Tajín, and...

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We All Eatin

This week Michelle and Matt explore cliff diving cuisine, butter vs The State of California, and...

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The American Aisle

This week Matt and Michelle explore the "ethnic" aisle, why bored kids eat healthier, and which...

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Oldest Spice

This week Matt and Michelle talk bacteria birthday cakes, picketing Pepsi, and the link between...

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